باقلوای ساده و معتبر در خانه (2 راه)

Easy Authentic Baklava At Home (2 Ways)

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Thank you to Crate & Barrel for sponsoring this video! Get all of your holiday essentials and more at @crateandbarrel so you can make this Baklava: https://bit.ly/3oLLGOO #CrateStyle #CrateandBarrel Making homemade baklava is possible. It's also very easy so please don't cry and give it a try. Baking Pan Used: https://www.crateandbarrel.com/thero-9x13-white-ceramic-baking-dish-with-lid/s225403 Get My Cookbook: http://bit.ly/JWCookbookAmazon Additional Cookbook Options (other stores, international, etc.): https://bit.ly/TheJWCookbook FOLLOW ME: Instagram: https://www.instagram.com/joshuaweissman Tik Tok: https://www.tiktok.com/@flakeysalt Twitter: https://twitter.com/therealweissman Facebook: https://www.facebook.com/thejoshuaweissman Subreddit: https://www.reddit.com/r/JoshuaWeissman/ --------------------------------------------------------------- Full Recipe: https://www.joshuaweissman.com/post/easy-authentic-baklava-at-home-2-ways Ingredients Needed: Homemade Filo Dough: - 6 cups ( 900g) all purpose flour - 1.5 cups (372g) hot water - 2 teaspoons (23g) white vinegar - 1 tablespoon (10g) olive oil - juice of 1 lemon Turkish (pistachio): - 2.5 cups (350g) shelled raw pistachios  - 1/2 teaspoon (4g) fine sea salt - 2 cups (454g) unsalted butter  - 1 pound (25 pieces) phyllo dough (buy 4 packages of filo also called phyllo pastry to use) - 2.5 cups (470g) granulated sugar - 1/2 cup (96g) muscovado sugar  - juice of 1/2 lemon - 1 3/4 cup water (415ml) - 1inch peel of lemon zest Greek (spiced walnut): - 25 sheets filo - 2 3/4 cup  (246g)walnuts - 1/2 tsp (4g) fine sea salt - 1 tablespoon (8g) cinnamon powderf - 1 teaspoon (2g) all spice - 1/4 teaspoon fresh grated nutmeg - 350g butter, melted - 1/2 cup (97g) sugar  - 1 cup (110g) water  - 1 cup (282g) honey - 1  cinnamon stick - 2 inch peel orange zest

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